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There’s something irresistibly comforting about a dish that brings together the hearty flavors of baked beans and ground beef. Whether you’re preparing for a potluck, planning a family dinner, or just looking for a quick and satisfying meal, this recipe has you covered. With its sweet, savory, and smoky layers of flavor, baked beans with hamburger is a timeless dish that never fails to impress.
What Makes Baked Beans with Hamburger a Favorite?
If you’re a fan of bold flavors and minimal effort, this dish is for you. The combination of ground beef and baked beans offers a balance of protein and fiber, while the addition of BBQ sauce, brown sugar, and mustard creates a rich and satisfying flavor profile.
What’s more, this recipe is incredibly versatile. You can serve it as a side dish at barbecues, pair it with cornbread for a classic southern dinner, or enjoy it as a stand-alone main course.
Ingredients You’ll Need
Here’s what you’ll need to whip up this delicious dish:
Ingredient | Quantity |
Ground beef | 1 lb |
Baked beans (canned) | 2 cans (15 oz each) |
Onion (chopped) | 1 medium |
Brown sugar | 2 tbsp |
BBQ sauce | 1/2 cup |
Mustard | 1 tbsp |
Garlic powder | 1 tsp |
Salt and pepper | To taste |
You can adjust the ingredients to suit your personal tastes. For example, you can add diced bell peppers for a bit of crunch or use spicy BBQ sauce for an extra kick.
How to Make Baked Beans with Hamburger
Step 1 – Prepare Your Ingredients
Before you start cooking, gather all your ingredients. Chop the onion and measure out the brown sugar, BBQ sauce, mustard, and garlic powder. Preheat your oven to 375°F (190°C) to ensure it’s ready when you need it.
Step 2 – Cook the Ground Beef
Warm a skillet over medium heat and toss in the ground beef. Break it into smaller pieces with a spoon as it cooks. Once the meat starts to brown, add the chopped onion and cook until the onion is soft and translucent. Season with a pinch of salt and pepper.
Step 3 – Combine Everything
In a large mixing bowl, combine the baked beans, cooked ground beef and onions, brown sugar, BBQ sauce, mustard, and garlic powder. Stir until all the ingredients are well mixed.
Step 4 – Bake to Perfection
Pour the mixture into a baking dish and cover it with foil. Bake in the preheated oven for 30 minutes. Remove the foil and bake for an additional 10 minutes to let the top layer caramelize slightly.
Tips for the Best Baked Beans with Hamburger
- Customize the Flavor: Adjust the sweetness or spiciness by varying the amount of sugar or mustard.
- Add Texture: Toss in crispy bacon bits or diced bell peppers for added texture and flavor.
- Smoky Touch: Use smoked ground beef or a dash of smoked paprika for an extra smoky aroma.
Serving Suggestions
This dish goes perfectly with an array of sides. Here are a few ideas:
- Cornbread: A classic side that complements the sweet and savory flavors.
- Potato Salad: A creamy counterpart to the hearty baked beans.
- Grilled Meats: Serve alongside ribs, chicken, or steak for a complete BBQ meal.
Conclusion
Baked beans with hamburger is more than just a recipe; it’s a meal that brings people together. Its simple preparation and incredible flavor make it a go-to dish for any occasion. Whether you’re cooking for a crowd or just yourself, this recipe will quickly become a favorite in your kitchen.
FAQs
Can I make this recipe ahead of time?
Absolutely, you can make the dish ahead of time and keep it refrigerated. When you’re ready to serve, bake it as directed.
Can I use fresh beans instead of canned?
Absolutely! If you prefer fresh beans, soak and cook them beforehand to ensure they’re tender.
How do I store leftovers?
Store leftovers in an airtight container and refrigerate them for up to 3 days. Reheat in the oven or microwave before serving.
Try this recipe today and let it become a staple in your meal rotation. Share your experience and any creative twists you’ve added – your friends and family are sure to love it!
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